Single Sided Laser Coated Honeycomb Sauce Pan

Single Sided Laser Coated Honeycomb Sauce Pan

18cm
Rs.3,599.00
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Single Sided Laser Coated Honeycomb Sauce Pan

Single Sided Laser Coated Honeycomb Sauce Pan

Rs.3,599.00
Size

● Diameter: Approx. 18cm, 20cm
● It has a laser coated surface inside only, easy to cook and clean.
● Suitable for any kitchen use, can provide you with cooking, rice paste, sweet glutinous rice, porridge, heat source, disinfection cabinet, oven, open flame, induction cooker!
● A variety of cooking methods, whether you want to bake, roast, steam or stew, this pot is suitable for induction cooker, gas universal is the best choice for kitchen cooking.

The Stainless Steel Honeycomb Pan is a versatile cooking tool that can be used for frying, stir-frying, boiling, steaming, and even deep-frying. Its stainless steel material ensures durability and easy cleaning, while also being safe.
The dual pour spouts allow you to conveniently strain pasta with your left or right hand. The ergonomic grip handle provides extra support and balance. The end of the handle can optionally hang your milk measuring pan on the wall.
This pan is compatible with gas stove and induction cooktops both.
There are also stainless steel sauce pans and pots that add a touch of elegance to your kitchen. The small pots for cooking are perfect for single servings or when you don't need to cook in large quantities.

READ THIS BEFORE USING HONEYCOMB LASER COATED COOKWARE 

How to Use:
- Use with low to medium heat for best non-stick performance.
- Cook and serve as you would with similar non-stick or coated cookware.

Tips
- Use silicone or wooden utensils to avoid scratching the laser-coated surface.
- Clean with mild soap and a soft sponge.
- Store carefully to prevent scratches or damage.

Precautions:
- NEVER put these empty utensils over the burner or hot plate. Empty overheating may burn the surface
- Avoid using metal utensils that can scratch the coating.
- Avoid extreme temperature changes.
- Handle hot cookware with care using oven mitts.
- Avoid overheating empty pans.

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